Urban: Becoming a principal from a junior college!

"This character introduction is a bit outrageous!"

"The King of Curry, the Little Prince of French Cuisine, the King of Dark Cuisine, I almost thought I was watching anime."

"The facial expression management of these students is obviously not as good as that of the principal of Xingchen Academy. The awkward expressions on the students' faces made me feel as if I was dying!"

"No wonder it was not the host who introduced the students. Instead, it was the commentator in the backstage who introduced them. I guess the host was embarrassed to say such embarrassing words in public!"

"I can only say that although it was a bit awkward, I was interested. I was quite curious about what the King of Dark Cuisine made that made the cleaning lady want to change jobs."

"I am indeed a little curious. I don't know if the curry made by the King of Curry has the authentic Ganges flavor!"

"He learned the curry of Japanese cuisine, and I guess he can't make the Ganges flavor!"

"Come on, Little Prince of French Cuisine..."

Although the commentators carefully studied the commentary methods from the anime, it was embarrassing.

But there is no doubt.

The audience's interest was aroused.

Remember those students who were highlighted by the commentator.

I am curious about what kind of innovative dishes these students who even have titles will make in this competition.

At the beginning.

The number of viewers in the Xingchen Innovation Food Competition live broadcast room was only about 300,000.

But under the discussion brought by the outrageous commentary.

The number of viewers increased significantly.

Reached more than 400,000.

It can be seen that the commentary method thought out by the e-sports students is still quite effective.

…

After the students were introduced.

The host stood on the stage again and announced the official start of the competition.

The students also started preparations immediately.

The process of cooking is actually not interesting.

But it is obvious that the e-sports students have prepared for this competition.

Several directors kept looking for highlights and switching perspectives on the big screen...

"Let's see what the curry king Duan Muyang is doing?"

"Oh, surprisingly, Duan Muyang is cutting tomatoes?"

"Duan Muyang's knife skills are excellent, and he obviously has a solid foundation. The tomatoes he chose are particularly juicy..."

"But, is Duan Muyang, the curry king, not making curry this time?"

"After all, I have never heard of any curry that uses tomatoes as the main ingredient."

"Oh, what's even more curious is that Duan Muyang didn't prepare rice, and there was a dough wrapped in plastic wrap next to him..."

"This really makes me more curious?"

"The cold expression on Duan Muyang's face shows that he has great confidence in his innovative dishes!"

"He is worthy of the title of the curry king..."

"Let's wait and see."

Duan Muyang was filmed by the camera in front of his face, and his face was stiff.

The audience in the live broadcast room almost laughed to death.

What a cold expression.

It's obvious that your commentary made her face numb.

Is the anchor of this game going to make them laugh to death and inherit their Ant Huabei?

…

And the perspective soon changed again.

"Everyone, look, something seems to be wrong with the dark cuisine king Link..."

"The logistics team is urgently distributing n95 masks to students near Link."

"What is cooking in Link's pot?"

"Oh my god, it's durian shells. Link is actually using durian shells to cook soup. No wonder the students around him can't stand it..."

"While cooking the soup, Link is actually using a wall breaker to break the durian meat he dug out..."

"After breaking it, he actually fried the durian meat, added various seasonings to it, and fried the durian meat into a golden sauce..."

"This is incredible craftsmanship."

"But it's not over yet. Link took the durian shell out of the soup and put it in. Oh my god, what is that?"

"Yes, it's the large intestine..."

"He is actually using the soup cooked with the durian shell to blanch the large intestine..."

"But how does the large intestine and durian sauce work together?"

"What exactly is Link doing?" What is it?"

"As expected of a man known as the king of dark cuisine, the processing alone makes my scalp tingle. I can't imagine the taste of Link's dish."

"But I think the director should cut the angle and let us see how other students are preparing..."

...

"Oh, we saw the little prince of French cuisine, Li Feng..."

"Why did Li Feng's hand shake?"

"But it doesn't matter, let's see what Li Feng is doing!"

"Li Feng is actually cooking..."

"And there are apples and onions on the chopping board..."

"The pan on the left is still cooking bacon. Watching the bacon sizzling in the hot oil, I can almost smell the refreshing smell."

"Although I don't know what kind of delicacy Li Feng is making, the simple ingredients he prepares can better show Li Feng's confidence..."

"As expected..."

...

The number of viewers in the live broadcast room is increasing.

They just like to watch the commentary embarrass the students.

It's really interesting.

Even many viewers have already started to post comments in the live broadcast room.

Please, please have mercy on me and stop using your magical powers.

But complaints aside.

The number of viewers watching the live broadcast is increasing.

Before we knew it, it had exceeded the 500,000 mark.

This proves that the live broadcast method discussed by students majoring in e-sports is very useful.

The first point is to let the audience remember the names of several players.

More than 30 players came on stage and announced their names one by one.

The audience watched the show in a hurry and probably couldn't remember any of them, and it was impossible to leave an impression.

And the audience didn't even know who the players were, so they naturally didn't care about the outcome of the game.

It's hard to guarantee that the audience who didn't care about winning or losing will always watch the game.

Through deliberately exaggerated introductions, the audience can quickly remember these players.

And in the process of the players cooking, focusing on shooting and introducing the situation of these players can make the audience feel more identified.

So they are more curious about what dishes these players made.

And who will advance in the end.

And from the current results, this method is really good.

The number of viewers in the live broadcast room has increased instead of decreased.

And no one sent barrages and felt bored.

This is the biggest success for the live broadcast of the cooking competition.

...

The game is still going on.

The big screen and live camera were also constantly switching with the director's command.

"This student is actually making ramen, which is interesting..."

"This sour bamboo shoots, black tofu, what is this for? Is this student planning to compete with Link in the dark cuisine world?"

"I didn't expect that in just the first half of the group stage, two crouching dragons and phoenixes would appear at the same time..."

"Is this student making egg fried rice? There is a pineapple next to it, is it pineapple fried rice? But pineapple fried rice is very common, isn't it everywhere?"

After all, the Xingchen Creative Food Competition is a competition prepared for students.

Although there must be a focus on shooting for the sake of popularity.

But every student must be taken care of and given some pictures.

And now, the live broadcast perspective is given to Chen Zhenwei.

At this moment, Chen Zhenwei is making fried rice.

Between raising his hand, the fire burned, and Chen Zhenwei's skill in flipping the spoon was particularly superb.

The fried rice in the pot was ups and downs like running water, but not a single grain of rice was spilled.

"This student has amazing fried rice skills, and the fried rice he makes must be full of flavor..."

"But looking at the ingredients prepared by this student, it seems that he is planning to make pineapple fried rice. To be honest, this should not be considered an innovative dish, right?"

"If it is just simple pineapple fried rice, then this student will probably have a hard time advancing to the bubble match..."

And Chen Zhenwei himself just smiled lightly while listening to the commentary.

I want to get first place.

Of course, the dishes prepared for the group stage cannot be just simple pineapple fried rice.

...

Different dishes take different times.

So half an hour after the start of the game, some students turned off the fire and raised their arms.

Indicated that their dishes were ready.

Then a staff member came over.

Started to use small plates or small bowls to pack the dishes made by the students and sent them to the judges.

And the director also cast his perspective over.

"Oh, the first student's dish is ready..."

"The dish is called Crispy Roasted Meat!"

"Let's see the judges' comments and scores!"

When the dishes were presented, the judges gently picked them up and put them into their mouths.

Immediately, the faces of the teachers present showed an expression of interest.

The judges who were interested in making comments also spoke up!

"One, two, three, four... Sorry, I'm used to it. This crispy roast is undoubtedly an excellent and creative dish."

"The student first steamed the potatoes, mashed them, mixed them with diced mushrooms and onions, then wrapped them tightly with bacon into a cylinder, sprinkled black pepper on the surface and fried them..."

"The bacon fat was continuously absorbed by the mashed potatoes during the frying process, stimulating the aroma of diced mushrooms and onions..."

"The final product has crispy bacon on the outside."

"And the mashed potatoes inside are also full of flavor under the infiltration of bacon fat..."

"This is a surprising idea."

"But unfortunately, the mashed potatoes were rolled too thick, and the bacon was a bit thin, which eventually resulted in the center of the mashed potatoes not being infiltrated by fat, which was slightly inferior!"

"I suggest that you roll the potatoes to a thickness of two centimeters next time, and choose to use Magna bacon, the flavor will be more interesting"

"..."

Listening to the comments of several judges, the audience in the live broadcast room were all brightened.

Wrap mashed potatoes with bacon and make crispy roast?

This is simply a magical idea.

Especially the teachers' comments on the taste made them swallow their saliva.

They have eaten mashed potatoes before.

They have eaten bacon before.

But they have never eaten bacon that is crispy and mashed potatoes soaked in bacon fat.

But looking at the close-up of the food on the screen.

Although the judges pointed out the shortcomings, everyone still thought it was delicious and couldn't help drooling...

...

The first innovative dish of the Xingchen Creative Food Competition brought great surprises to the audience.

Before the competition started, everyone actually had some doubts about innovative dishes.

They were worried that it would still be the traditional stir-fried dishes, but just changed some ingredients to become innovative dishes.

But now, looking at the first dish, everyone's doubts disappeared.

"Bacon can actually be paired with mashed potatoes, I've learned something new!"

"As expected of a student of Xingchen Academy, he can even come up with such a dish, and most importantly, it looks delicious."

"It doesn't seem difficult, I'll try it later..."

"I can't cook, it would be great if a restaurant could offer this dish, I really want to try it..."

The audience's interest was undoubtedly aroused.

This kind of food that they had never seen before really whetted their appetite.

It also made them look forward to what kind of innovative dishes other students would come up with.

At this moment.

The judges gave their scores one after another.

In the end, the average score of this student appeared on the big screen.

Ninety points!

In the expectation of the audience, the work of the second student was quickly completed.

The audience looked at the second student who finished the dish, and their eyes lit up.

This was the focus of the commentator and the director before.

Li Feng, known as the little prince of French cuisine...

What kind of innovative dishes will Li Feng bring?

The anticipation of the crowd has undoubtedly become higher, and they are staring at the screen closely...