Urban: Becoming a principal from a junior college!

Chapter 30 A bold idea!



The poor principal expressed great concern over the surge in public expenditures on schools.

soon.

Finance comes to report.

It is a cooking training building. The electricity, water and gas consumption of these two buildings has skyrocketed.

then.

Ye Chen quickly called the administrator of the training building.

When the administrator of the training room building learned of the situation, he immediately explained: "Principal, since you started allowing students to use the training room on Saturday and Sunday afternoons."

"The students are very enthusiastic and the places in the training room are fully booked every week."

"On Saturday and Sunday afternoons, the training building is full of students bringing food."

"Whether it's the processing of ingredients or the process of cooking dishes! Consumption of water, electricity, gas and the like are naturally indispensable."

"Principal, you don't even know, because we students buy a lot of vegetables. On the trail at the back door of the school, on Saturdays and Sundays, there are many old men and women from nearby villages selling vegetables from their own gardens. …”

Ye Chen: "???"

Although Ye Chen knew that his students were very enthusiastic about learning.

But Ye Chen really didn't expect it.

It can be so high!

The trial quota for the training room on Saturdays and Sundays is already up for grabs?

Isn't this just like in many universities, students will grab relatively easy elective courses?

Originally, Ye Chen planned to rectify the waste phenomenon.

The result turned out to be students working hard to brush up on their cooking skills.

Ye Chen felt heartbroken for the consumed water, electricity and gas.

But so be it.

As a principal, I naturally want to encourage students to study hard.

And the students of our own school will go out into the society in the future.

The better you learn now, the more likely you are to excel in the future.

In the long run, the benefits it can bring to your home are worth more than the water, electricity and gas consumed.

At this moment, the administrator of the training building continued and said: "Principal, I have also attended classes in other colleges and universities, and I have come into contact with many college students."

"But to be honest, I have never seen college students from any school so passionate about learning."

"Principal, you are really amazing!"

"And I have to say, these students are very good at cooking, and the food is much more delicious than the food cooked in the cafeteria."

"On Saturdays and Sundays, I can occasionally enjoy some. I'm from Hui Province, and it's hard to eat local food here. I didn't expect that the Anhui cuisine made by students is so authentic..."

"In other schools, students order takeout, but students at Xingchen College cook and eat by themselves in the training room. Some even bring take-out boxes to take the fried dishes back to their dormitories to share with their roommates. Let’s have a drink together and have dinner together…”

"Star Academy is really different from other schools I've been to."

Ye Chen suddenly narrowed his eyes when he heard the praise from the manager of the training building.

Not because of the drinking.

College students have reached adulthood.

Star University does not prohibit students from drinking alcohol.

Just don't get drunk and cause trouble.

However, students are cooking in the training room.

And then take it back to the dormitory for dinner?

At this moment, Ye Chen suddenly realized.

I finally understood why the canteen chef cried that the canteen was empty on Saturdays and Sundays.

The students actually chose to cook and eat by themselves...

this……

You students are really hardworking for a delicious bite.

Ye Chen didn't have any objections to students taking food from the training room back to the dormitory to eat.

The food is cooked by the students themselves.

When eating in the dormitory, just pay attention to taking out the trash and keeping it clean.

No problem.

But this incident made Ye Chen, who had been worried about the canteen problem, suddenly his eyes lit up...

A bold idea came to his mind.

Aren’t the students picky eaters and dislike the food cooked in the cafeteria?

Have you even started cooking together on Saturdays and Sundays?

That being the case.

Then just let the students work as chefs in the cafeteria.

You cook your own food.

You guys can't dislike it because it tastes bad, right?

If you think it tastes bad, then study hard, correct it, and make it taste better.

In this case.

Students will definitely stop complaining about canteen problems every day, causing headaches for themselves, the principal.

The more he thought about this idea, the more Ye Chen felt that this solution was feasible.

Students know too few dishes.

The level of cooking skills itself is indeed not bad.

Hand over the cafeteria to the students.

The quality and taste of the dishes are bound to skyrocket.

This is also a good thing for Ye Chen who eats in the canteen every day.

Moreover, handing over the cafeteria to students can also increase students' practical opportunities.

There is no need to rush to reserve a training building on Saturdays and Sundays.

It is said that practice brings true knowledge.

With more practice, your cooking skills will improve faster!

Students’ culinary skills improve.

The chances of finding a good job in the future will also become higher.

The employment rate rewards you receive can also become better.

It’s a total benefit without any harm!

But students are still students after all.

Most of the time should be spent on studying.

If you want students to take over the canteen, you have to give them time to adjust.

But these are for Ye Chen, who is the principal.

This is nothing at all.

Just adjust the students' class time.

After the administrator of the training building left.

Ye Chen sat in front of the computer and began to plan the specific matters for the students to take over the canteen.

If nothing else, the pressure on the canteen chefs is indeed too great.

You can't be too cruel yourself.

It's time to set them free and be themselves.

“Students are good at cooking, but they don’t have much experience cooking big pot dishes.”

"Big pot dishes are relatively more difficult."

"So, you can ask the masters to give you some guidance on how to make big pot dishes."

"They are all masters who have directed the Asian Games and Olympic food groups in other parallel worlds. There is no doubt about their strength!"

"The second thing is that the school only has 620 students, and including the faculty and staff, it doesn't reach 700!"

“Even if the students have little experience, having a dozen or so students cooking at a time is enough to handle them.”

"Although the cafeteria chefs will leave, the cafeteria ladies will stay to help and reduce the workload of students."

"So, we can cook different cuisines in the cafeteria every day according to the cuisine, so as to make the food variety more abundant and the students will not get tired of it..."

"In this way, students will cook in the cafeteria only once every ten days. It will not make students feel tired, and it will not make the outside world think that I am exploiting students..."

"Of course, there are not many people from some cuisines. If not many people are willing to come to the cafeteria to cook, you can also cook with students from other cuisines..."

"By the way, although it is a routine practice for schools to prostitute students for free, it is normal in universities and colleges."

"But shouldn't there be some reward for students who are willing to be chefs?"

“Do you have motivation if you have incentives?”

"The expenses of the cafeteria chef have been saved, so giving some rewards to the students is nothing..."

"..."

Ye Chen kept listing the things that needed attention.

His eyes became brighter and brighter.

Because the more he thought about it, the more Ye Chen discovered.

Letting students take over the cafeteria is really a perfect idea.

School spending will be much lower.

Students also get more practical opportunities.

No one will complain about the canteen every day.

The chefs in the cafeteria can also be freed to work as chefs in another school with compensation.

so.

It's a perfect win-win-four.

Everyone wins, and no one loses!

Perfect!


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