I'm in Food Wars: Lan Feihong's Inheritance at the Start!

[64] Peerless knife craftsmanship! Inherited from the dark cooking world · secret skills! (9 more, p



"Is this knife really just an ordinary cooking knife..."

Although he felt the difference of the knife, Suwon Dongmi couldn't tell what was wrong with the knife for a while.

She could only stare at Lin Han's every move, hoping to see clues.

Lin Han, who also sensed the "eager" gaze from Dongmi Suwon, smiled silently in his heart.

He is very clear about Suwon Dongmi's thoughts, but he doesn't care how different Suwon Dongmi can see.

The seven-star sword inherited from Ren's card in his hand fell like lightning!

The sharp blade, as if quenched with a little snow-like cold light, cut open the fish silently.

Under the skin of the fish, the tender and rich flesh of the fish is exposed as if unguarded.

"..."

Just as she silently marveled at the sharpness of this knife in her heart, in the next instant, Suwon Dongmi was shocked again.

"This, this technique, so fast, so ruthless! 35

At this moment, in the eyes of Suwon Dongmi, Lin Han, who was holding the Seven Star Saber, seemed to be splashing ink.

The cooking knife in his hand is like running clouds and flowing water, constantly paddling on the fish's body.

The landing point of each knife is as precise as it has been carefully measured with the most precise instruments.

Not a single mistake.

The rouge-like fish skin is quickly separated from the flesh.

The tip of Lin Han's knife is like a needle and thread in the hands of an embroiderer, delicately cutting the red flesh of the fish skin and the pale white fish flesh with a hint of tender pink.

Moreover, his speed is fast, and he has completed such a job in the blink of an eye.

But his scale is very precise.

The gap between the fish meat and the red meat seems to be only a thin line.

Under Lin Han's blade, not a single point is more, not a single point is less.

“Snapper are small fish, no bigger than fish like tuna.95

"It is possible to make such an exquisite knife cut in an instant."

"Is this child really only in the first grade?"

Suwon Dongmi couldn't hide her shocked gaze, and stared blankly at Lin Han's every move.

Even as the second seat of the Elite Ten, she is conceited that she has an outstanding talent in knife craftsmanship.

But Suwon Dongmi asked herself if she was going to handle the fish.

She may not even be able to do seven-tenths of Lin Han's knife skills!

And no matter how fast he moves, Lin Han's every move seems to be full of the temperament of a chef.

It seems that it is no longer simply dealing with ingredients.

Instead, he is talking with the ingredients and using his supreme power, that is, the perfect technology.

To suppress and order them!

In order to see Lin Han's every move, Suwon Dongmi unconsciously took two steps forward.

I want to see Lin Han's movements more clearly.

And beside Lin Han, Yoshino Yuuki and Tsuruta Taki who started for him.

He was even more shocked by Lin Han's knife skills.

"I can't catch up with this kind of swordsmanship even if I practice for the rest of my life"!

Tsuruta Taki, who runs a sashimi chain at home, considers himself a swordsman among his classmates, and should be able to stay in the top three.

But after seeing Lin Han's swordsmanship, Tsuruta Taki couldn't help but be suspicious.

If he is the second, the gap with classmate Lin Han.

I'm afraid it's the distance from the summit of Everest to the bottom of the Mariana Trench?!

The surrounding students who were cooking their own dishes in earnest also quickly approached because of Suwon Dongmi's actions.

And noticed the situation on Lin Han's side.

The moment they saw Lin Han's knife skills, they all gasped.

For a time, the voices of amazement, admiration, and depression began to emanate continuously from around Lin Han.

But no matter how loud the surrounding sounds, Lin Han didn't seem to be disturbed.

It seems that in his world, at this moment, only himself, the cooking table, and the ingredients on the chopping board are left.

and the seven-star knife in his hand.

Ren's seven-star knives originally had seven, named after the Big Dipper.

After obtaining Ren's inheritance, Lin Han also owns Ren's seven-star knife.

The one he uses to make sashimi now is the curved knife among the seven star knives.

The shape of this knife is very similar to the traditional sashimi cutting knife in Neon.

But the special thing about the seven-star knife inherited by Lin Han is that it can only be used by Lin Han.

Even the size and weight of the knife, the feel of the cutting and other factors.

All tailored to Lin Han's conditions.

In other words, only in the hands of Lin Han can the seven-star knives maximize their respective functions!

The fresh and tender fish meat, cut by the sharp blade with a thickness of less than a finger on the back of the knife, falls off the fish body like a piece of petals as thin as cicada wings.

Every piece of fish is tender and elastic.

If you pick it up with the tip of the knife, you can still see the light behind the fish fillet.

It makes the light-colored fish meat more glittering and attractive.

Each piece of fish is not only the same thickness, but even the size is almost the same!

"It's unbelievable...'

When Suwon Dongmi came back to her senses, she was already standing in front of Lin Han's cooking table.

She blushed, but curiosity overcame shyness.

".~ How long have you been practicing this kind of swordsmanship?"

Suwon Dongmi couldn't help but ask Lin Han.

The latter just glanced at her lightly.

"If Suwon-senpai is curious, I don't mind teaching sister."

Suwon Dongmi was taken aback when she heard Lin Han actually said that she wanted to teach herself.

However, before her self-esteem as a senior could explode, Lin Han spoke calmly again.

"But if Senior Sister really wants to learn, maybe this kind of swordsmanship will not be learned in twenty years."

In an understated tone, as if to say "The weather is so nice today" or something.

However, the words spoken are not so appealing to the person facing them.

For a while, Suwon Dongmi couldn't tell whether Lin Han was too arrogant, or whether he really thought so from the bottom of his heart.

Although she believes that there is a certain gap in knife skills compared to Lin Han who is good at Chinese cuisine.

But it's not to the point where "(Nuo Zhao's) won't be able to catch up in another twenty years", right?!

"Hmph, yes, then I'll just wait to see what's so special about your sashimi.

With a cold snort, Suwon Dongmei restrained her urge to look back at the progress of Lin Han's cooking.

Deliberately let yourself walk aside to check the progress of other students.

However, Lin Han's exquisite swordsmanship, like a work of art, is still lingering in Suwon Dongmi's mind.

So much so that Suwon Dongmi felt a little dull looking at the cooking made by other students.

"Is it almost time for the test, it seems that I am not too late."

At this moment, a steady voice sounded from the door of the venue.

(There are other chefs who want to inherit, you can discuss in the comment area, such as the inheritance of the dark cooking world, the inheritance of the bright cooking world, etc. Recently, there have been a few super chefs in the Tai Chi cooking world, and I am also I want to write, but I don't know if you don't understand!).


Tip: You can use left, right, A and D keyboard keys to browse between chapters.