NOVEL NEXT i am gun king
Chapter 468 Value
Chapter 468 Value
Oh, stop drinking, you two, I'll take you to eat something, Li Yuxin said kindly, and then left with the three boys and drove to a local Chinese restaurant, Li Yuxin suddenly thought that Wilshere had no progress in his previous life, and he was not as good as Coquelin, a Frenchman!So today I have to fulfill the task of the captain!
Apart from winning a World Cup at home in 1966, as the originator of modern football, does the England team have any commendable achievements?nothing.
The prosperity of the Premier League makes people feel that the strength of the England national team should also be strong.Although Li Yuxin agrees that the league is the basis of a country's football level, he does not agree with the brain-dead practice of directly equating the league level with the national team level.What's more, the prosperity of the Premier League is still a lot of moisture blown out by the media...
Why are domestic stars in England always more expensive than stars of the same level in other countries on the European continent?Why are there so many teenage geniuses in England, but not many of them were born in the end?
All thanks to their developed media.
The hype and a series of mature publicity systems have made it easier for England's players to be portrayed as great "stars" in the minds of the public. This is related to England's national surname and their once glorious history of the empire on which the sun never sets.
Your own is always the best...
This is Li Yuxin's true thoughts. He believes that the low level of English football - in the eyes of the English people, this is a temporary low - has nothing to do with the level of the head coach, the real strength of the players, the food cooked by the cook, and the alcoholism... This is purely a national issue and has no solution at all.Maybe they may perform well in a certain competition, and with luck, they can win the championship, but the improvement of their overall level is still zero.
Of course, this sounds a bit like Chinese football, but no matter how low people are, it is better than the real "zero eggs" of Chinese football.
Came to the restaurant, ordered food,
The first dish is boiled cabbage. Just after it was served, a few people watched it, but there were a few cabbages floating in a pot of clear soup. Li Yuxin smiled and filled everyone with a bowl of soup, and then said with a smile. The three little guys picked up the bowl with a bitter look on their faces. Wilshere reluctantly picked up the bowl and put it to his mouth. Dumbfounded, he gorged himself and asked the Prime Minister: Why can boiled cabbage be so delicious?
Li Yuxin started to introduce with a smile
Boiled cabbage is a famous dish, and boiled cabbage is not just a famous dish.
It embodies a realm.
The "boiling water" is not ordinary boiling water, but a broth that looks like boiling water.
Please take a look at the processing process described in technical terms: "Pick off the chicken breast of the old hen, remove the fat from the slices, smash it into a velvet shape with the back of a knife, put it in a small pot, add water, green onion, ginger, cooking wine, and pepper, and set aside. Put the remaining old hen in the pot, add water to boil, skim off the foam, reduce the heat to a slight boil, and cook for about five or six hours. Drain the cooked soup, skim off the slick oil, boil, and use the poured chicken minced clear soup." The last sentence says. The "clear soup" refers to the chicken breast that has just been smashed into a minced shape, and is evenly put into the not-so-clear chicken broth that has been boiled for five or six hours. As the minced chicken breast slowly settles, it absorbs the remaining slick oil and impurities in the chicken soup. When the minced chicken breast falls to the bottom of the pot, the soup has become as clear as boiling water. The gold content is very high. If you look carefully, it is no longer completely colorless and transparent "boiled water", but a clear broth with a faint golden yellow.
The "cabbage" is not ordinary cabbage, but carefully selected cabbage hearts.
Let’s look at the description of the processing process again: “Peel off the old side of Chinese cabbage and use the tender heart. Cut the root of the cabbage into a cone shape, cut off the fascia on the side, make a cross-shaped knife on the top of the cone, and rinse it. Boil water, put the cabbage heart into it, scald it thoroughly, remove it, and rinse it with cold water.
Then, you need to pour the processed "boiled water" into the soup pot where the cabbage is, and steam it thoroughly in the upper drawer, so that the delicious taste in the clear broth can be immersed in the cabbage, and the fragrance of the cabbage can also be integrated into the soup.
When the boiled cabbage is put on the table, it is crystal clear, green and pleasant; after a taste, it is full of fragrance, crisp and smooth, with endless aftertaste...
I remember when I tasted the "boiled cabbage" made by a culinary master in an authentic Sichuan restaurant. After this dish, it is no exaggeration to say that the fresh aftertaste remained in my mouth until the end of the whole feast!
Boiled water and cabbage seem simple and plain, but in fact they are rich in connotation and profound. This is indeed a realm.
You think, in fact, the secret to the delicious taste of boiled cabbage lies in "boiled water".This clear soup, which looks like boiled water, is to put the old hen, old duck, ham, ribs, scallops, etc. into the soup pot, add enough water, ginger, green onion, boil it, remove the foam, add cooking wine, use a low heat to keep it slightly open, and simmer slowly until the soup is delicious.It takes at least 4 hours to boil such a clear soup.The boiled cabbage is fresh and elegant, and the soup is rich and mellow. It feels less like a delicacy than a delicacy.
There is a realm called "boiled cabbage".It shows people with the most simple and ordinary face, but it has rich and profound connotations.This kind of lightness is not dull and pale, but the real mellow taste after washing the lead.This kind of lightness is not a lack of emptiness, but a simple style after the prosperity is over.
We will all go through such a process, the splendor returns to the ordinary, the hustle and bustle returns to the silence, life is just a faint cloud, a gentle wind.In fact, who is not like this?Only after experiencing ups and downs can we understand the true taste of light.
The three of them were lost in thought after listening to it, and Li Yuxin started to ask, "Do you know the history of Nottingham Forest?"
And Xueba Toral began to answer
Nottingham Forest has been brilliant in European football in history. So far, it is the only team that has won the European Champions Cup more than its own league champions.
The predecessor of Nottingham Forest was a hockey club. When football became more and more popular, Slimsaf proposed to change the club's project from hockey to football. In 1865, the club managers met to discuss and passed this proposal. This was followed by changes within the club and the establishment of a new committee. Nottingham Forest Football Club was officially established. It is one of the earliest teams in England. In 1892, the team joined the British Football League and began to officially participate in various football matches in England.Six years later in 1898 the team won the FA Cup.And achieved brilliant results in the late 20s and early 70s. This period was also the period when English teams dominated Europe. Since 80, Liverpool, Nottingham Forest and Aston Villa have won six consecutive European Champions Cups.
In January 1975, Nottingham Forest announced that Brian Clough became the head coach of the team, and since then created the most glorious years in the history of Nottingham Forest.Most of the trophies won by Nottingham Forest so far in the history of the team were obtained in the Clough era.
Nottingham Forest's home stadium, City Football Stadium, sits on the south bank of the River Trent, just outside Nottingham City's official boundaries, and is only 300 yards away from rivals Notts County, making it the closest two teams in England.
led by clough
In the 1976/77 season, under the leadership of Clough, Nottingham Forest successfully entered the English Football League. In the following 1977/78 season, they won the first division and the English League Cup.First, they eliminated Liverpool, which had won the European Champions Cup for the first two consecutive times, 1978-79 cleanly in the first round. Then they beat AEK Athens 2-0 and successfully entered the quarterfinals. The consecutive victories greatly boosted the morale of Nottingham Forest.In the quarter-finals, Grasshopper Zurich was eliminated 7-2. In the semi-finals, Cologne was defeated 5-2. In the final, their opponent was Malmö.In the same year, they also won the English League Cup (4-3 victory over Southampton), and also won the runner-up in the league.
1979/80 season
In the 1979/80 season, Nottingham's whirlwind was still strong. They did not encounter too strong opponents in the first two rounds and successfully entered the semi-finals.The powerful Ajax in the semi-finals could not stop the Forest team from losing 1-2. Nottingham Forest once again reached the final of the European Champions Cup. Their opponent Hamburg had Kevin Keegan, the European Footballer of the Year.Fortunately, the Forest team once again defeated their opponents 1-0.Nottingham Forest also embraced the UEFA Super Cup this season. The only regret left was their 1-0 defeat by the Uruguayan National Team in the Toyota Cup.In addition, they also entered the English League Cup final for the third consecutive year, and finally lost 0-1 to Wolves.
1992/93 Premier League established
In the 1992/93 season, the Premier League was established, and Nottingham Forest finally fell in the fiercer competition. Manchester United became the most powerful representative of the Premier League in the 20s. Nottingham fell to the bottom three in the first year of the Premier League.At this point, the era of Brian Clough came to an end. The people of Nottingham began to look for fresh blood, hoping to make a comeback. Clough's 90-year rule of Nottingham Forest came to an end.Frank? Clark became Crowe's successor.Clarke lived up to expectations and led the team back to the top flight in the second year as a runner-up in the First Division.And in the following season, they achieved a good result of No.17 in the Premier League. In the 3/1995 season, Nottingham Forest returned to the European arena after a lapse of 96 years, and also showed a very good momentum.In addition, due to the two-line battle, Forest's performance in the Premier League this season is not very satisfactory, only achieving No.11 results.
season veteran stewart pierce
In the 1996/97 season, the veteran Stewart Pierce served as a player and coach and co-coached with Clark. However, the decline of the Forest team was irreparable.Dave? Bassett's arrival revived them.Nottingham Forest won the League One title again in the 1996/97 season and returned to the Premier League.The board of directors let Bassett and Ron Atkinson co-coach this season, and the team once again fell into a management crisis. Unfortunately, they returned to the first division because of the bottom of the Premier League.The team is still in a slump and has still not been able to return to the Premier League. Instead, it was once in the crisis of relegation in the First Division. In the 1997/98 season, Nottingham Forest entered the promotion play-offs with No.2002 results in the League One. Unfortunately, they were eliminated by Sheffield United and missed the promotion opportunity.
After finishing speaking, the three little guys sighed together, the powerful team that once dominated Europe has now sunk!But Li Yuxin asked, what do you think of the fans of the Forest team?
Speaking of this, Toral and Coquelin were silent. Even though they were loan players, they still felt the enthusiasm of the fans for them!
And Li Yuxin continued: "You know, Arsenal's most precious wealth is not the pound in the bank. I have met such a pair of grandparents:
In the eyes of the stubborn old John, people who only stay at home and watch TV, never go to the stadium to watch the ball.Not really a fan at all.
Support Chelsea?
Who cares!
Now, the only thing Old John cared about.It was his grandson Frank.He must make Frank, like him, the most staunch Arsenal fan.The kind that never wavers for a lifetime!
Arsenal is the tradition of John's family.
Old John is a Gunners fan, Old Old John is also a Gunners fan, Old Old John is still a Gunners fan, no matter what you say, this tradition must not be broken in Old John's generation!
Fortunately, thanks to the cultivation that started at the age of 4 or 5, Frank did have a good impression of Arsenal.
He may not be able to remember the formulas in the theory class, but he can memorize the Gunners' lineup every season, which makes Old John very gratified.
Until now they go to every home game!
This is what makes England different from other leagues, and this is why we play football!
After the meal, Li Yuxin told the two little guys not to drink, and there will be no drunks in Arsenal in the future!
As for what happened today, he won't tell the professor!
(End of this chapter)
Oh, stop drinking, you two, I'll take you to eat something, Li Yuxin said kindly, and then left with the three boys and drove to a local Chinese restaurant, Li Yuxin suddenly thought that Wilshere had no progress in his previous life, and he was not as good as Coquelin, a Frenchman!So today I have to fulfill the task of the captain!
Apart from winning a World Cup at home in 1966, as the originator of modern football, does the England team have any commendable achievements?nothing.
The prosperity of the Premier League makes people feel that the strength of the England national team should also be strong.Although Li Yuxin agrees that the league is the basis of a country's football level, he does not agree with the brain-dead practice of directly equating the league level with the national team level.What's more, the prosperity of the Premier League is still a lot of moisture blown out by the media...
Why are domestic stars in England always more expensive than stars of the same level in other countries on the European continent?Why are there so many teenage geniuses in England, but not many of them were born in the end?
All thanks to their developed media.
The hype and a series of mature publicity systems have made it easier for England's players to be portrayed as great "stars" in the minds of the public. This is related to England's national surname and their once glorious history of the empire on which the sun never sets.
Your own is always the best...
This is Li Yuxin's true thoughts. He believes that the low level of English football - in the eyes of the English people, this is a temporary low - has nothing to do with the level of the head coach, the real strength of the players, the food cooked by the cook, and the alcoholism... This is purely a national issue and has no solution at all.Maybe they may perform well in a certain competition, and with luck, they can win the championship, but the improvement of their overall level is still zero.
Of course, this sounds a bit like Chinese football, but no matter how low people are, it is better than the real "zero eggs" of Chinese football.
Came to the restaurant, ordered food,
The first dish is boiled cabbage. Just after it was served, a few people watched it, but there were a few cabbages floating in a pot of clear soup. Li Yuxin smiled and filled everyone with a bowl of soup, and then said with a smile. The three little guys picked up the bowl with a bitter look on their faces. Wilshere reluctantly picked up the bowl and put it to his mouth. Dumbfounded, he gorged himself and asked the Prime Minister: Why can boiled cabbage be so delicious?
Li Yuxin started to introduce with a smile
Boiled cabbage is a famous dish, and boiled cabbage is not just a famous dish.
It embodies a realm.
The "boiling water" is not ordinary boiling water, but a broth that looks like boiling water.
Please take a look at the processing process described in technical terms: "Pick off the chicken breast of the old hen, remove the fat from the slices, smash it into a velvet shape with the back of a knife, put it in a small pot, add water, green onion, ginger, cooking wine, and pepper, and set aside. Put the remaining old hen in the pot, add water to boil, skim off the foam, reduce the heat to a slight boil, and cook for about five or six hours. Drain the cooked soup, skim off the slick oil, boil, and use the poured chicken minced clear soup." The last sentence says. The "clear soup" refers to the chicken breast that has just been smashed into a minced shape, and is evenly put into the not-so-clear chicken broth that has been boiled for five or six hours. As the minced chicken breast slowly settles, it absorbs the remaining slick oil and impurities in the chicken soup. When the minced chicken breast falls to the bottom of the pot, the soup has become as clear as boiling water. The gold content is very high. If you look carefully, it is no longer completely colorless and transparent "boiled water", but a clear broth with a faint golden yellow.
The "cabbage" is not ordinary cabbage, but carefully selected cabbage hearts.
Let’s look at the description of the processing process again: “Peel off the old side of Chinese cabbage and use the tender heart. Cut the root of the cabbage into a cone shape, cut off the fascia on the side, make a cross-shaped knife on the top of the cone, and rinse it. Boil water, put the cabbage heart into it, scald it thoroughly, remove it, and rinse it with cold water.
Then, you need to pour the processed "boiled water" into the soup pot where the cabbage is, and steam it thoroughly in the upper drawer, so that the delicious taste in the clear broth can be immersed in the cabbage, and the fragrance of the cabbage can also be integrated into the soup.
When the boiled cabbage is put on the table, it is crystal clear, green and pleasant; after a taste, it is full of fragrance, crisp and smooth, with endless aftertaste...
I remember when I tasted the "boiled cabbage" made by a culinary master in an authentic Sichuan restaurant. After this dish, it is no exaggeration to say that the fresh aftertaste remained in my mouth until the end of the whole feast!
Boiled water and cabbage seem simple and plain, but in fact they are rich in connotation and profound. This is indeed a realm.
You think, in fact, the secret to the delicious taste of boiled cabbage lies in "boiled water".This clear soup, which looks like boiled water, is to put the old hen, old duck, ham, ribs, scallops, etc. into the soup pot, add enough water, ginger, green onion, boil it, remove the foam, add cooking wine, use a low heat to keep it slightly open, and simmer slowly until the soup is delicious.It takes at least 4 hours to boil such a clear soup.The boiled cabbage is fresh and elegant, and the soup is rich and mellow. It feels less like a delicacy than a delicacy.
There is a realm called "boiled cabbage".It shows people with the most simple and ordinary face, but it has rich and profound connotations.This kind of lightness is not dull and pale, but the real mellow taste after washing the lead.This kind of lightness is not a lack of emptiness, but a simple style after the prosperity is over.
We will all go through such a process, the splendor returns to the ordinary, the hustle and bustle returns to the silence, life is just a faint cloud, a gentle wind.In fact, who is not like this?Only after experiencing ups and downs can we understand the true taste of light.
The three of them were lost in thought after listening to it, and Li Yuxin started to ask, "Do you know the history of Nottingham Forest?"
And Xueba Toral began to answer
Nottingham Forest has been brilliant in European football in history. So far, it is the only team that has won the European Champions Cup more than its own league champions.
The predecessor of Nottingham Forest was a hockey club. When football became more and more popular, Slimsaf proposed to change the club's project from hockey to football. In 1865, the club managers met to discuss and passed this proposal. This was followed by changes within the club and the establishment of a new committee. Nottingham Forest Football Club was officially established. It is one of the earliest teams in England. In 1892, the team joined the British Football League and began to officially participate in various football matches in England.Six years later in 1898 the team won the FA Cup.And achieved brilliant results in the late 20s and early 70s. This period was also the period when English teams dominated Europe. Since 80, Liverpool, Nottingham Forest and Aston Villa have won six consecutive European Champions Cups.
In January 1975, Nottingham Forest announced that Brian Clough became the head coach of the team, and since then created the most glorious years in the history of Nottingham Forest.Most of the trophies won by Nottingham Forest so far in the history of the team were obtained in the Clough era.
Nottingham Forest's home stadium, City Football Stadium, sits on the south bank of the River Trent, just outside Nottingham City's official boundaries, and is only 300 yards away from rivals Notts County, making it the closest two teams in England.
led by clough
In the 1976/77 season, under the leadership of Clough, Nottingham Forest successfully entered the English Football League. In the following 1977/78 season, they won the first division and the English League Cup.First, they eliminated Liverpool, which had won the European Champions Cup for the first two consecutive times, 1978-79 cleanly in the first round. Then they beat AEK Athens 2-0 and successfully entered the quarterfinals. The consecutive victories greatly boosted the morale of Nottingham Forest.In the quarter-finals, Grasshopper Zurich was eliminated 7-2. In the semi-finals, Cologne was defeated 5-2. In the final, their opponent was Malmö.In the same year, they also won the English League Cup (4-3 victory over Southampton), and also won the runner-up in the league.
1979/80 season
In the 1979/80 season, Nottingham's whirlwind was still strong. They did not encounter too strong opponents in the first two rounds and successfully entered the semi-finals.The powerful Ajax in the semi-finals could not stop the Forest team from losing 1-2. Nottingham Forest once again reached the final of the European Champions Cup. Their opponent Hamburg had Kevin Keegan, the European Footballer of the Year.Fortunately, the Forest team once again defeated their opponents 1-0.Nottingham Forest also embraced the UEFA Super Cup this season. The only regret left was their 1-0 defeat by the Uruguayan National Team in the Toyota Cup.In addition, they also entered the English League Cup final for the third consecutive year, and finally lost 0-1 to Wolves.
1992/93 Premier League established
In the 1992/93 season, the Premier League was established, and Nottingham Forest finally fell in the fiercer competition. Manchester United became the most powerful representative of the Premier League in the 20s. Nottingham fell to the bottom three in the first year of the Premier League.At this point, the era of Brian Clough came to an end. The people of Nottingham began to look for fresh blood, hoping to make a comeback. Clough's 90-year rule of Nottingham Forest came to an end.Frank? Clark became Crowe's successor.Clarke lived up to expectations and led the team back to the top flight in the second year as a runner-up in the First Division.And in the following season, they achieved a good result of No.17 in the Premier League. In the 3/1995 season, Nottingham Forest returned to the European arena after a lapse of 96 years, and also showed a very good momentum.In addition, due to the two-line battle, Forest's performance in the Premier League this season is not very satisfactory, only achieving No.11 results.
season veteran stewart pierce
In the 1996/97 season, the veteran Stewart Pierce served as a player and coach and co-coached with Clark. However, the decline of the Forest team was irreparable.Dave? Bassett's arrival revived them.Nottingham Forest won the League One title again in the 1996/97 season and returned to the Premier League.The board of directors let Bassett and Ron Atkinson co-coach this season, and the team once again fell into a management crisis. Unfortunately, they returned to the first division because of the bottom of the Premier League.The team is still in a slump and has still not been able to return to the Premier League. Instead, it was once in the crisis of relegation in the First Division. In the 1997/98 season, Nottingham Forest entered the promotion play-offs with No.2002 results in the League One. Unfortunately, they were eliminated by Sheffield United and missed the promotion opportunity.
After finishing speaking, the three little guys sighed together, the powerful team that once dominated Europe has now sunk!But Li Yuxin asked, what do you think of the fans of the Forest team?
Speaking of this, Toral and Coquelin were silent. Even though they were loan players, they still felt the enthusiasm of the fans for them!
And Li Yuxin continued: "You know, Arsenal's most precious wealth is not the pound in the bank. I have met such a pair of grandparents:
In the eyes of the stubborn old John, people who only stay at home and watch TV, never go to the stadium to watch the ball.Not really a fan at all.
Support Chelsea?
Who cares!
Now, the only thing Old John cared about.It was his grandson Frank.He must make Frank, like him, the most staunch Arsenal fan.The kind that never wavers for a lifetime!
Arsenal is the tradition of John's family.
Old John is a Gunners fan, Old Old John is also a Gunners fan, Old Old John is still a Gunners fan, no matter what you say, this tradition must not be broken in Old John's generation!
Fortunately, thanks to the cultivation that started at the age of 4 or 5, Frank did have a good impression of Arsenal.
He may not be able to remember the formulas in the theory class, but he can memorize the Gunners' lineup every season, which makes Old John very gratified.
Until now they go to every home game!
This is what makes England different from other leagues, and this is why we play football!
After the meal, Li Yuxin told the two little guys not to drink, and there will be no drunks in Arsenal in the future!
As for what happened today, he won't tell the professor!
(End of this chapter)
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