At the divorce scene, Mr. Heba traveled to ancient times and was forced to raise a child for transfo

Chapter 166



"Although this person is not very virtuous and has done something that insults the reputation of a scholar, he has at least been a classmate and deserves condolences."

"Yes."

……

Everyone responded one after another and decided to go to Lu Tongsheng to "sympathize" on the day the results were released.

Shao Yan glanced at them and wanted to say something several times, but the person next to him pulled his sleeve twice and he fell silent.

Time soon came to the day when the results were released.

Chu Qingge got up early in the morning, not because he was anxious to see Lu Siming's results, but because Boss Li sent someone with news yesterday.

It is said that Doubanjiang is very popular in the county town, and the price of Doubanjiang, which is "not particularly cheap", is obviously much better in the county town than in the town.

Chu Qingge was immediately surprised, "How is this done?"

Although people in the county have stronger purchasing power, doubanjiang in the county is still a novelty that no one has tried.

Someone has to buy it and cook it. After they find it good, it will affect more people. How can it be that demand exceeds supply as soon as it opens? ?

The person who came to report the news was Boss Li's eldest son, who was about the same age as Chu Huaifang. He couldn't read well either, so he went into business with his father.

The other party's name was Li Xiaocheng. He usually went to the store to purchase goods. Chu Qingge had only met him once. He was a very capable young man.

He laughed and said, "Sister Chu, you don't know something. When our Doubanjiang was in town, it was sold well and was taken to the county seat."

Therefore, Doubanjiang is not a new thing in the county. As soon as it opened, people came to buy it.

And people have a herd mentality. Many people passing by and shopping saw that as soon as this store opened, many people came to buy and joined in the fun.

"Although they just bought it, the taste has not been spread yet, but my father followed your instructions, Sister Chu, and posted the instructions for using doubanjiang in the store. For those who are illiterate, we also personally told them how to eat doubanjiang. Jiang, I think there will be feedback soon."

Anyway-

"The amount of Doubanjiang may be larger than previously required." Li Xiaocheng's square face said excitedly: "And I plan to cooperate with merchants.

Sell ​​Doubanjiang outside Chenyang County..." He personally came to Chu Qingge for this purpose and wanted to seek Chu Qingge's consent.

Chu Qingge smiled and said, "It will be good to expand the business. Just go ahead and do it. I will make the production here catch up as soon as possible..."

The two talked a lot about this matter yesterday, so Chu Qingge got up early today to prepare to return to the Chu family's old house to increase production.

"Liang Ping, morning."

Chu Qingge saw Liang Ping walking in the front yard at dawn as usual, so he simply said hello and entered the kitchen on the left.

When Liang Ping saw Chu Qingge singing, he stood up, picked up a water tank half a person's height, and went to the well at the end of the street to draw water.

Lu Siming also got up very early, but he was not like most scholars who started looking at the window as soon as he got up.

Instead, he went to the backyard and practiced breathing techniques in front of the nascent sun.

The two little guys already have a good habit of going to bed early and getting up early, and they also like to do things with Lu Siming. Now they have a "big sister" Tie Ya...

The three children would stand behind Lu Siming every morning and regurgitate with him... What should I say about the scene?Although a little strange.

It was as if their family was not a home, but a small sect, but under the early sunshine, the one person and three children were quite harmonious.

Chu Qingge smiled and shook his head, cooked a pot of vegetable and lean meat porridge, steamed rice cakes, heated goat milk, and then called them all to eat.


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