NOVEL NEXT Chapter 169
Page 169
At this time, Isshi Hui brought another bowl of tea bowl steamed to Tian Suohui.
“Come on, Xiaohui, can you try it too?”
Isshihui still looks like that gentle and calm senior.
“Ah? Ah, thank you Isshiki-senpai.”
Tasso Megumi, who was waiting for her ingredients to be cooked, was a little flattered and took the Chawanmushi from Isshiki Kei.
“I just sent it to you because you don’t seem to have anything to do right now.”
“However, it seems that Xiaohui’s cooking will take some time. Next, I will look forward to your performance.”
Isshiki showed a senior-like encouraging smile to Tian Suohui.
He could see that Tian Suohui had indeed made considerable progress during this period.
Compared to her previous appearance, who was always cowardly and could not even utter a single word in the face of strangers, Tian Suohui was obviously more cheerful and confident now.
This change of hers also made Isshiki feel relieved as if watching her daughter grow up.
“Well, thank you Senior Isshiki, I will definitely work hard!”
Although he knew the opponent he was going to face this time, Isshiki was even more terrifying than Eizan Edzu.
However, Tian Suohui, whose mood was completely different from before, was full of energy in the face of Isshihui’s encouragement at this moment!indivual.
【146】Sakura and all things grow, the vitality in cooking! (Please subscribe!)
After hearing Tian Suohui’s response, Isshiki smiled at her, and then returned to the table.
At this time, Tiansuohui, like everyone else, was attracted by the fragrance of Isshiki’s sakura tea soup, chawanmushi.
So they couldn’t wait to pick up their spoons, scoop up a spoonful of steamed eggs and put them in their mouths.
“The soft and smooth steamed egg, once in the mouth, just rolled on the tip of the tongue, and completely melted in the mouth…”
Although the perfect steamed egg is usually very tender, but like this, the perfect taste that can really be described as “melting in your mouth” still shocked Tiansuohui and everyone.
“The steamed egg turns into a sweet juice, which fills the mouth, with a faint aroma of cherry blossoms and tea soup.”
“It’s like sitting under the cherry blossom trees in full bloom in March and having a picnic, sipping freshly brewed tea leisurely.”
“Even breathing, with such an elegant and pleasant fragrance…”
Tiansuohui, who is good at local cuisine, mostly focuses on freshness in his cooking style.
Therefore, Tiansuohui had a preconceived impression of Isshiki’s chawanmushi.
But when she actually tasted this bowl of steamed eggs, she couldn’t help but be shocked by the deliciousness that was so extreme that she almost bit her tongue.
“It hurts, it hurts…”
Just as this thought crossed her mind, she heard Daigo Aoki let out a painful cry.
Daigo Aoki covered his mouth with a painful expression.
“Bite, bite your tongue…”
he said vaguely.
And before Aoki Daigo finished speaking, Sato Shoji also covered his mouth and cried.
It seemed that he had the same problem as Daigo Aoki.
Although the other people didn’t make such an appearance of “May [-]”, judging from their expressions, the deliciousness of this tea bowl steamed far beyond their imagination.
And Tian Suohui, whose taste has improved rapidly recently, is even more aware of this extremely delicious feeling that constantly hits the tip of the tongue.
“The delicate and silky egg liquid without a trace of bubbles was obviously sieved repeatedly before steaming to filter out the air in the egg liquid.”
“So that the egg liquid can achieve the perfect taste during the steaming process.”
“And the shrimps, green vegetables, mushrooms, fungus… and other ingredients have also undergone special processing methods before being mixed into the egg liquid and steamed.”
“To make them in the egg liquid, can clearly show their own characteristics!”
“The secret to the fragrance of cherry blossoms and the fragrance of tea should come from the warm water when mixing the egg liquid.”
Tiansuohui closed his eyes and carefully distinguished the smell.
“The perfect steamed egg, when steaming, not only the original egg liquid.”
“Only before steaming the eggs, adding an appropriate amount of warm water to the egg mixture, and then sieving it repeatedly, can the steamed eggs achieve the perfect taste.”
“And the warm water used by Senior Isshiki to prepare the egg liquid should be specially prepared by him, which makes the steamed egg smell of cherry blossoms and tea soup.”
The fragrant and elegant fragrance that permeated the lips and teeth made everyone present who tasted this sakura tea soup chawanmushi intoxicated.
“In addition to the warm and elegant aroma of the egg soup after the steamed eggs melted, the ingredients such as shrimp and green vegetables hidden in the steamed eggs bring another wonderful experience to the lips and teeth.”
“A small cup of chawanmushi makes people feel like they have experienced a delicious feast under the cherry blossom trees in March!”
Indulging in such an extreme delicacy, everyone in Jixingliao only feels that at the moment, they can hardly even talk about it.
They devoured the remaining steamed eggs in the teacup in one go.
Then, a strange scene suddenly appeared in their minds.
I don’t know when, they are already on the avenue where the cherry blossoms are in full bloom in March.
Looking around, there is a sea of pink cherry blossoms all around.
The fragrance of cherry blossoms wafted from the nose, and they walked under the cherry blossom tree, and their bodies were covered with pink petals.
Under the cherry blossom trees, there are countless tourists watching the flowers, and their faces are filled with joy for the arrival of spring and the joy of the cherry blossoms in full bloom.
After walking for a while, they spread out their camping tablecloths under one of the cherry blossom trees that were blooming the most.
Everyone brought out the dishes they had carefully prepared for this picnic and shared them with everyone.
There are fragrant shrimps, refreshing green vegetables, crispy fungus, sweet and soft mushrooms…
While tasting the food and chatting, they looked up at the romantic cherry blossoms blooming like pink waves above their heads.
From the heart, I felt a yearning and passion for the vitality of life.
“call……”
Until the illusion gradually shattered from their eyes, they realized that they were still in the kitchen of Jixingliao.
For a while, I felt a little lost in my heart.
“This gentle vitality…is this the meaning that Isshiki-senpai wants to convey in his cooking?”
A slightly surprised expression appeared on Sakaki Ryoko’s face, and she said as if muttering to herself.
“This kind of scene where everything is competing, the cherry blossoms are in full bloom, and the voices are full of people… It makes people want to be moved to tears…”
There seemed to be tears in Yoshino Yuki’s eyes.
However, the one who felt the deepest sense of the vitality contained in this isichi-flowing cherry blossom tea soup chawanmushi should be Mrs. Fumio Omido.
At this moment, she was already sitting in the chair, muttering to herself.
“It was so shocking, this feeling… made me feel like I was back when I was young…”
“The tender and tender youthful years, like the cherry blossoms in March, are gone forever…”
“I didn’t expect that after so many years, I was able to return to the scene at that time again, making myself feel younger again…”
Fumio Daimidō, who always showed a serious expression, seemed to have tears in his old eyes at this moment.
A full five minutes passed, and the entire kitchen of Jixingliao was silent.
Although Omido Fumio did not make a ranking comment, but this dish of Isshiki is everyone who has tasted it.
Everyone knows what the outcome will be.
“Damn, this time it’s Senior Isshiki, you won.”
Yukihira scratched his head a little unwillingly.
“But next time, I won’t admit defeat.”
Yukihira Soma raised his head and looked straight at Isshiki seriously.
“Really, then I look forward to the day when you can truly surpass me.”
Facing Kohei Chuang really unwilling, as the winner, Isshiki just smiled faintly.
“But everyone, this cooking discussion is not over yet.”
“Next, it’s up to Xiaohui.”
“Hey, Xiaohui’s cooking, hasn’t it been done yet?”
Hearing Isshiki mentioning Tian Suohui, everyone’s thoughts completely returned to reality.
They turned their heads one after another and looked at Tiansuohui who was still preparing.
In front of her cooking table, a lot of heat was already coming out of the pot, and everyone in Jixingliao could tell with their skillful cooking experience.
Tiansuohui’s cooking should be almost finished.
But Tiansuohui, who was standing in front of the cooking table, seemed to be stuck in the same place ever since he tasted Isshiki’s Isshiki-ryu sakura tea soup chawanmushi.
Not moving at all.
“Xiaohui, Xiaohui?”
Ryoko Sakaki and Yuuki Yoshino, who are best friends with her, called her worriedly.
“What happened to her, Tiansuo?”
Yukihira scratched his head and said.
“Isn’t it because I was frightened because I tasted Senior Isshiki’s cooking?”
Before Daigo Aoki could finish speaking, Yuki Yoshino glared at him.
“What nonsense are you talking about, our Xiaohui is also very powerful now!”
“Yeah, the current Xiaohui is not what it used to be…”
As soon as Sakaki Ryoko finished speaking, she saw Tian Suohui’s body shake slightly, and her golden eyes regained their vigour.